Those cakes are WORKS OF ART.
But today, we’re not here for the works of art.
We’re here for the quick and easy and oh-so-delicious dessert recipes provided by theBuzzFeed Communityvia thispost.
Make the pudding and pour over the cake pieces.
Frost with Cool Whip.
You could layer it in a trifle dish or individual dessert cups.
My frugal mom made this a repeat dessert in the 1970s; it still rocks today."
Cut the pastry into squares
2.
Fold over and bake according to the package directions.
When they’re cool, drizzle it over artistically using a baggie you snipped the corner off."
sugar
-1/2-1 tsp cinnamon
1.
For the chocolate version, spread out crescents and separate them according to the package directions.
Add some chips in the middle, roll up, and bake as the package indicates.
For the cream cheese version, mix sugar and cinnamon together in a small bowl.
- “Enjoy with cocoa or some coffee!”
(you’re free to also buy a premade gram cracker crust.)
Mix the pudding and whipped cream, then layer it in the pan.
Melt a stick of butter and mix the butter with the graham cracker crumbs
3.
Layer on chocolate chips, butterscotch chips, nuts (I like walnuts), and shredded coconut
4.
Top it off with a small can of sweetened condensed milk
5.
Cook it for 15-20 minutes at 350.
- “They go by many names; I call them seven-layer bars.
kimlip82
15.Microwave mug brownie
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